Ingredients:
- Dough ( see Pastry Dough Recipe )
- Pizza sauce
- cheese shredded
- 1 red onion chopped thin circles
- 1 bell pepper chopped thin circles
- black olive chopped in half
- Punch down the dough and divide into 2 pieces. This will make two 12 inch pizzas.
- Shape each portion into a 12" circle either by hand or with a rolling pin, stretching out as necessary to achieve a thin dough. For a lighter crust, let the dough sit for a half hour after shaping before constructing pizza and baking.
- Spread sauce over crust and top with cheese and desired toppings.
- Allow to rest in a warm location for 15 minutes.
- Bake in a 475 degree oven until crust is golden, about 10 minutes.
Can you answer these Questions ?
- Do you like pizza?
- What is your favorite pizza topping?
- How often do you eat pizza at a restaurant?
- How often do you order pizza to your home?
- Are there pizzerias near your home that deliver pizzas?
- What do you like to drink with your pizza?
- Do you know how to make a pizza? Sure you know now
- Do you know who invented the pizza?
- Why is pizza popular?
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