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MEDITERRANEAN CUISINE
Every day new recipe of appetizer,soups, salads,main courses and desserts.

Thursday, December 9, 2010

Beiwaz

Beiwaz Kind of  salad


Ingredients 
  • 1 bundle of Parsley finely chopped
  • 1 big red onion (wings)
  • 1 big firm Tomato (wings)
  • salt for taste
  • pinch of Sumac
  • 1 tbsp of lemon juice
  • 1 tbsp of extra virgin olive oil
Directions
         Combine all the ingredients in a deep bowl and stir very well.
serve this salad with Shawarma, Shish Taouk and Kabob.

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